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Frequently Asked Questions

How long do the rolls take to thaw before baking?

Sister Schubert's rolls can be thawed prior to baking or baked frozen. Thawing time will vary based on freezer temperature. Thawing in the refrigerator may take longer than thawing at room temperature. For best results, bake rolls immediately after they have thawed. Some estimated thaw times by product are:

Product Estimated Thaw Time at Room Temperature
Dinner Yeast Rolls 45-55 minutes
Parker House Style Rolls 75-90 minutes
Soft Pretzel Rolls 45-60 minutes
Mini Baguettes 45-60 minutes

What should they look like when done? What color should they be?

Sister Schubert's rolls will brown slightly in the oven, but will not change drastically in appearance because they have already been baked. Oven temperatures vary, so if you prefer your rolls to be more brown and crispy on the outside, you can keep them in the oven longer until they’ve reached desired brownness.

Do they need to rise?

No. Sister Schubert's Rolls have been pre-baked. You may notice they expand slightly when cooking in the oven, but they do not need to rise prior to baking.

Where Can I find the "Best By" Date?

Retail Bags: The "Best by" date can be found on the back of the bag, near the Sister Schubert's logo
Retail Pans: The "Best by" date is printed directly on the side of the tin. You may need to remove the outer plastic bag in order to find the "best by" date.
32-ct Soft Dinner Roll Bag: The date is printed on the back of the bag, in the upper left corner.
30-ct Dinner Yeast Roll Bag: The date is printed on the back of the bag, beneath the UPC in the lower left corner.

Are the sausages in Sister Schubert's Sausage Wrap Rolls fully cooked?

Yes, Sister Schubert's Sausage Wrap Rolls contain sausages that are fully cooked before they are frozen.

How long can I keep leftover rolls after baking before they "go bad"?

Sister Schubert's Rolls are best enjoyed fresh out of the oven, but also taste great in leftovers. Store any leftover rolls in a well-sealed container at room temperature (to prevent staling). For best results, enjoy leftover rolls within 24 hours. A great way to enjoy leftover rolls is in one of the many delicious recipes listed on SisterSchuberts.com. Give new life to your leftovers by visiting the recipe page.

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