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Soft Dinner Rolls
Sister Schubert's Soft Dinner Rolls are in a new convenient bag. Just heat, pull apart and enjoy!
Baking Instructions
From Frozen: Bake desired number of rolls for 20-25 minutes @ 325°F
From Thawed: Bake desired number of rolls for 12-15 minutes @ 325°F
INGREDIENTS
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, BUTTER (CREAM, SALT), SOYBEAN OIL, EGGS, SALT, YEAST, HYDROGENATED COTTONSEED OIL , PARTIALLY HYDROGENATED SOYBEAN OIL, MONO AND DIGLYCERIDES. CONTAINS: WHEAT, EGGS, MILK
NUTRITION FACTS
Serving Size: 1  |
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| Amount Per Serving | |||
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| Calories(g) | 180 | Calories From Fat(g) | 60 |
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| Total Fat (g) | 7g | |
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| Saturated Fat (g) | 3g | |
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| Trans Fat (g) | 0g | |
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| Cholesterol (mg) | 20mg | |
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| Sodium (mg) | 260mg | |
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| Carbohydrates (g) | 27g | |
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| Dietary Fiber (g) | 1g | |
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| Sugars (g) | 5g | |
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| Protein (g) | 3g | |
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