From Frozen: – Preheat oven to 375°F – Remove plastic bag and icing packet, and cover loosely with aluminum foil – Place on middle rack of oven for 20-25 minutes. Remove foil and bake for another 5-10 minutes or until desired browning has occurred on top and bottom
From Thawed: – Preheat oven to 375°F – Remove plastic bag and icing packet – Bake on middle rack of oven for 15-20 minutes or until desired browning has occurred on top and bottom
Knead icing packet to soften. Tear open spout and drizzle over warm pumpkin spice rolls. Share & Enjoy.
Available in 16 oz.
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ingredients: ROLLS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, CHEESE CULTURES, CAROB BEAN GUM], PUMPKIN PUREE, BROWN SUGAR, EGGS, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT, HYDROGENATED COTTONSEED OIL, YEAST, SPICE, CORN STARCH, PAPRIKA EXTRACT, VANILLA EXTRACT, MONO AND DI GLYCERIDES, WHEY.
ICING: POWDERED SUGAR [SUGAR, CORN STARCH], SUGAR, WATER, CORN SYRUP, PALM OIL, NONFAT DRY MILK, MONO AND DIGLYCERIDES, NATURAL FLAVOR,AGAR, SALT,CITRIC ACID,GUAR GUM)
Contains: EGG, MILK, WHEAT